Lemon & Pine Nut Kale (Plant-Based, Keto, Paleo)

Lemon & Pine Nut Kale (Plant-Based, Keto, Paleo)

Lemon & Pine Nut Kale is a simple & healthy side to any meal! It takes less than 10-minutes to prepare and the combination of lemon, garlic, pine nuts and olive oil makes kale exciting and flavourful. Enjoy this healthy green side with meat or fish. Plant-based, low-carb, keto & paleo. AIP version provided.

To be honest, before this recipe I really wasn’t a big fan of kale–and the only way I would incorporate it into my diet was by hiding it in a smoothie.

The BF managed to change my mind about kale in our early dating days …

It was Halloween 2018 and I was heading to his house for the very first time. The plan was to dress-up and hand out candy to the trick-or-treaters in his neighbourhood.

I showed up as Organic Farmer Jen (no surprise there) and he dressed up as Superman (padded abs, biceps, quads and all).

We really didn’t discuss dinner plans before I arrived (I was mentally prepared to eat my stash of organic dark chocolate and SmartSweets for dinner), but to my surprise this man had some dinner ideas up his jacked Superman sleeves.

He busted out a gluten free keto pizza from the freezer and then grabbed a bunch of kale from the fridge. Now, the kale didn’t excite me as much as the pizza did, BUT I was extremely impressed that this bachelor had something green in his fridge and was prepared to do something with it.

I decided not to mention that I wasn’t a big fan of kale, after all I did show up as Organic Farmer Jen and what organic farmer doesn’t eat kale, right?!

So, after 10-minutes of methodical kale prep and warming up keto pizza, there we were, the organic farmer and jacked Superman enjoying our first at home dinner–that he made!!!

I realized two important things that night:

  1. I actually do like kale, I just needed the right combo of ingredients to make it tickle my palate.
  2. Jacked Superman and his kale recipe might be keepers!

We now make this kale recipe on a regular–and I enjoy it just as much today as I did when I tried it for the very first time.

The combination of lemon, garlic, pine nuts and olive oil makes kale exciting and flavourful. It’s the perfect low-carb, paleo side to any fish or meat dish (or gluten free keto pizza!).

Sautéed Lemon & Pine Nut Kale (Plant-Based, High-Fiber, Low-Carb)

What you need for Lemon & Pine Nut Kale:

  • Kale
  • Pine nuts
  • Lemon
  • Garlic
  • Avocado oil
  • Extra virgin olive oil

Looking for more healthy sides? You’re going to love these …

Lemon & Pine Nut Kale

Lemon & Pine Nut Kale is a simple & healthy side to any meal! It takes less than 10-minutes to prepare and the combination of lemon, garlic, pine nuts and olive oil makes kale exciting and flavourful. Enjoy this healthy green side with meat or fish. Plant-based, low-carb, keto & paleo. AIP version provided.
Prep Time: 2 minutes
Cook Time: 8 minutes
Total Time: 10 minutes
Course: Side Dish
Cuisine: Keto, Low-Carb, Paleo, Plant-Based
Servings: 2

Ingredients
 

  • 1 bunch kale, roughly chopped
  • 1/4 cup pine nuts, omit for AIP version
  • Juice of 1/2 lemon
  • 1 clove garlic, thinly sliced
  • 2 tbsp avocado oil
  • 2 tbsp extra virgin olive oil
  • Sea salt, to taste

Instructions
 

  • Using a large stove-top pan sauté garlic in avocado oil until fragrant.
  • Add kale to pan. Use tongs to coat kale in oil and garlic. Add sea salt.
  • Once kale has wilted down, add pine nuts and allow them to toast slightly.
  • Add in lemon juice, turn off burner then finish with olive oil. Toss one last time and serve.
Keyword gluten free, grain free, healthy side, kale, leafy greens, lemon, pine nuts, soy free
Eggnog Smoothie (Dairy & Egg Free, Paleo)

Eggnog Smoothie (Dairy & Egg Free, Paleo)

This Eggnog Smoothie is bursting with holiday flavour! It’s creamy & delicious just like eggnog, but without the refined sugar, dairy and other problematic ingredients. Not only is it void of unhealthy ingredients, but it’s packed with healthy ones, like greens, dates, avocado, high-quality protein & more!

How would you like to indulge in holiday flavours like eggnog, candy cane, gingerbread, roasted chestnut and peppermint mocha without worrying about your waistline expanding over the holidays?

Cravings for holiday goodies tend to hit hard given that temptation is all around.

You might be asking – “Jen, how the heck do you stay on track during the holiday season?!”

My approach is simple – I satisfy my cravings instead of attempting to beat them.

The trick here is finding ways to replace unhealthy, sugar-loaded options with healthy alternatives that leave you not only satisfied but healthier (mentally, emotionally and physically).

I’m always experimenting with different recipes that allow me to enjoy delicious and familiar flavours while still staying on track with my health and weight.

My dessert-inspired smoothies have allowed me (and so many others) to enjoy mouthwatering meals that not only leave you feeling satisfied and healthy, but help kick cravings too.

So, if you’re looking for healthy & delicious holiday smoothies like Eggnog, Candy Cane, Gingerbread, Roasted Chestnut, Peppermint Mocha, Ferrero Rocher and more, grab my smoothie e-book HERE!

AND just in case you need some convincing, give my eggnog smoothie a try.

Looking for more delicious & healthy holiday recipes? You’re going to love these …

Eggnog Smoothie

What you need for Eggnog Smoothie

Want more delicious smoothie recipes? You’re going to love these …

If you’re looking for more gut friendly smoothie recipes, get my FREE Quick-Start Guide To Smoothies or grab my smoothie e-book which has 32 dessert-inspired smoothie recipes for IBS & weight loss!

Eggnog Smoothie

Eggnog Smoothie

This Eggnog Smoothie is bursting with holiday flavour! It's creamy & delicious just like eggnog, but without the refined sugar, dairy and other problematic ingredients. Not only is it void of unhealthy ingredients, but it's packed with healthy ones, like greens, dates, avocado, high-quality protein & more!
Prep Time: 5 minutes
Course: Breakfast, Smoothie
Cuisine: Low-Carb, Paleo, Plant-Based
Servings: 1

Ingredients
 

  • 1 cup frozen greens, spinach, kale, broccoli
  • 2-3 dates
  • 1/2 avocado
  • 1 scoop PurePaleo Protein, vanilla, or another gut friendly protein powder*
  • 1/2 tsp ceylon cinnamon
  • 1/2 tsp ground nutmeg
  • 1 cup almond or coconut milk, unsweetened*

Instructions
 

  • Blend all ingredients using a high-powered blender.
  • Pour into your favourite smoothie cup and enjoy!

Notes

Keyword avocado, christmas, dates, holidays, protein powder, purepaleo protein, smoothies, vegetables
Roasted Brussels Sprouts (AIP, Keto, Paleo)

Roasted Brussels Sprouts (AIP, Keto, Paleo)

Roasted Brussels Sprouts are the perfect side to your next meal! They’re easy to make, delicious and super healthy. This recipe is keto, paleo, plant-based & AIP friendly!

DID YOU KNOW? In Traditional Chinese Medicine (TCM), Brussels sprouts are used to improve digestive health.

Just one cup of cooked Brussels sprouts provides four grams of fiber, which numerous studies show is important for digestive function.

Fiber helps to support digestive health by encouraging regular bowel movements, preventing constipation or diarrhea, and detoxifying the body by pulling toxins and waste out of the gut.

In addition, Brussels sprouts contain glucosinolates and sulforaphane. Glucosinolates can help protect the lining of the digestive tract and stomach therefore reducing the chances of developing leaky gut or other digestive disorders. Sulforaphane facilitates in the body’s detoxification process and can help prevent bacterial overgrowth from occurring in the gut.

According to TCM, it’s recommended that cruciferous veggies (like Brussels sprouts) be cooked to enhance digestion and to nourish the spleen, which can become taxed if bombarded with too many raw or cooling foods.

Roasted Brussels Sprouts

What you need for Roasted Brussels Sprouts

Looking for more wholesome vegetable side dishes? You’re going to love these …

Roasted Brussels Sprouts

Roasted Brussels Sprouts

Roasted Brussels Sprouts are the perfect side to your next meal! They're easy to make, delicious and super healthy. This recipe is keto, paleo, plant-based & AIP friendly!
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Side Dish
Cuisine: AIP, Keto, Low-Carb, Paleo, Plant-Based
Servings: 3

Ingredients
 

  • 2 lbs Brussels sprouts, halved
  • 2 tbsp avocado oil
  • 1 tsp apple cider vinegar
  • 1/2 tsp sea salt
  • 1/4 tsp black pepper

Instructions
 

  • Preheat oven to 400F.
  • Toss Brussels sprouts in avocado oil, salt and pepper and spread on baking dish.
  • Cook for 30-minutes, tossing them mid-way through.
  • Once cooked, transfer to serving dish and mix in 1 tsp apple cider vinegar.
Keyword fall, greens, side dish, vegetables, winter
Green Pumpkin Pie Smoothie (Dairy Free, Paleo)

Green Pumpkin Pie Smoothie (Dairy Free, Paleo)

Green Pumpkin Pie Smoothie is one of my favourite smoothie recipes during the Autumn. Not only is it nutrient-packed, but it’s also loaded with delicious fall flavours!

This smoothie will provide you with the right balance of macro-nutrients, including protein, making it a great meal replacement. It contains …

  • Smart, high-fiber carbohydrates (from greens & some fruit)
  • Healthy and essential fats (from avocado)
  • High-quality and easily absorbed protein (from a gut friendly protein powder)

Try replacing one meal a day with a nutrient-rich smoothie like this one. It’s a great approach to weight loss and better health!

Green Pumpkin Pie Smoothie

What you need for Green Pumpkin Pie Smoothie

  • Frozen greens (spinach, kale or broccoli)
  • Pumpkin puree (canned pumpkin works)
  • Avocado
  • PurePaleo Protein, vanilla (or other gut friendly protein powder)
  • Dates (optional)
  • Pumpkin pie spice
  • Water (or unsweetened nut milk)

Give this DIY pumpkin pie spice recipe a try …

DIY Pumpkin Pie Spice

INGREDIENTS:
3 tbsp cinnamon
2 tsp ginger
2 tsp nutmeg
1 ½ tsp allspice
1 ½ tsp cloves

I recommend buying organic ground spices to make this blend. Mix spices together in a bowl and store in a small glass jar. Feel free to double or triple this recipe so you have plenty of pumpkin pie spice for the season.

Want more delicious & healthy smoothie recipes? You’re going to love these …

Green Pumpkin Pie Smoothie

Green Pumpkin Pie Smoothie

Green Pumpkin Pie Smoothie is one of my favourite smoothie recipes during the Autumn. Not only is it nutrient-packed, but it's also loaded with delicious fall flavours! This smoothie will provide you with the right balance of macro-nutrients, including protein, making it a great meal replacement.
Prep Time: 5 minutes
Course: Smoothie
Cuisine: Dairy Free, Low-Carb, Paleo
Servings: 1

Ingredients
 

  • 1 cup frozen greens
  • 1/4 cup pumpkin puree, canned
  • 1/2 avocado
  • 2 soft dates, optional
  • 1 scoop PurePaleo Protein vanilla, (or other gut friendly protein powder)
  • 1/2 tsp pumpkin pie spice
  • 1 cup filtered water, or unsweetened nut milk

Instructions
 

  • Blend all ingredients using a high-powered blender.
  • Pour into your favourite smoothie cup and enjoy!

Notes

Get PurePaleo Protein powder HERE or check out my protein powder checklist to source out a different high-quality protein powder.
Keyword autumn, fall, green, pumpkin, smoothie
Strawberry Pineapple Smoothie (AIP, Paleo)

Strawberry Pineapple Smoothie (AIP, Paleo)

This refreshing Strawberry Pineapple Smoothie is the perfect summer time drink for when you’re chilling on the porch or kickin’ it poolside! It’s not only delicious, but packed with antioxidants and vitamins–and sweetened with Mother Nature’s candy. Only 3 simple ingredients needed to make this AIP, paleo and plant-based friendly cold drink!

DID YOU KNOW? Pineapples contain a group of digestive enzymes known as bromelain.

Bromelain is a mixture of proteolytic enzymes which work together to help your digestive system break down and absorb proteins from the foods you eat.

These enzymes can be especially helpful for people with pancreatic insufficiency, a condition in which the pancreas cannot make enough digestive enzymes.

Additionally, bromelain from pineapple can help relieve stomach aches, heartburn and diarrhea, according to some research.

Strawberry Pineapple Smoothie (AIP, Paleo, Plant-Based)

What you need for Strawberry Pineapple Smoothie:

  • Unsweetened coconut or almond milk
  • Frozen strawberries
  • Frozen pineapple

BOOST your smoothie with anti-aging collagen! Just add 1-2 scoops of Whole Body Collagen.

Looking for more drinks to keep you cool? You’ll love these …

Strawberry Pineapple Smoothie (AIP, Paleo, Plant-Based)

Strawberry Pineapple Smoothie

This refreshing Strawberry Pineapple Smoothie is the perfect summer time drink for when you're chilling on the porch or kickin' it poolside! It's not only delicious, but packed with antioxidants and vitamins--and sweetened with Mother Nature's candy. Only 3 simple ingredients needed to make this AIP, paleo and plant-based friendly cold drink!
Prep Time: 3 minutes
Course: Cold Drinks, Smoothie
Cuisine: AIP, Low-Carb, Paleo, Plant-Based
Servings: 1

Ingredients
 

  • 1 cup coconut or almond milk, unsweetened
  • 1/2 cup frozen strawberries
  • 1/2 cup frozen pineapple
  • 1-2 scoops Whole Body Collagen, optional

Instructions
 

  • Place all ingredients in a high-powered blender and blend until smooth. Use more milk if needed.

Notes

  • Use frozen fruits to get a thick slushie consistency.
  • BOOST your smoothie with anti-aging collagen. Just add 1-2 scoops of Whole Body Collagen.
Keyword coconut milk, cold drink, collagen, dairy free, gluten free, grain free, pineapple, smoothie, strawberries
Mint Chocolate Chip Ice Cream Smoothie (Dairy Free, Paleo)

Mint Chocolate Chip Ice Cream Smoothie (Dairy Free, Paleo)

If you’re a fan of mint chocolate chip ice cream then this smoothie recipe is for you! Mint Chocolate Chip Ice Cream Smoothie is chocolatey, refreshing and delicious–and filled with all the right ingredients to make a healthy & complete meal. Enjoy it for breakfast, lunch or dinner!

What makes Mint Chocolate Chip Ice Cream Smoothie so healthy

  1. The right balance of macronutrients including high-quality protein, which is often missing in most smoothie recipes. Protein is not only a source of vital nutrients required for optimal health, but it’s also essential for sending healthy hormonal signals throughout your body.
  2. No excess fruit or juices, which keeps your blood sugar levels in check while still giving you small doses of powerful nutrients and fiber found in whole fruits.
  3. Healthy fats for optimal health and a smaller waistline! Healthy dietary fat not only fuels every cell in your body, but also allows you to absorb fat-soluble vitamins found in fruits and vegetables.
  4. Loaded with green goodness which provides antioxidants to combat free radicals & essential vitamins and minerals + supports detoxification, collagen production, gut health, weight loss, & disease prevention.
  5. Gut friendly & healing ingredients that are FREE OF gluten, dairy, eggs, soy, grains, fillers, artificial flavours, colours, preservatives or sweeteners + other common gut irritants.

Feel free to use your favourite protein powder in this recipe or you can try my go-to protein powder. This awesome & gut friendly protein powder will make all your smoothies taste like dessert in a cup! It’s squeaky clean, free of common gut irritants & naturally sweetened with stevia (so no blood sugar spikes).

If you’re using vanilla flavoured protein powder

To achieve a rich chocolate flavour from your smoothies when using vanilla flavoured protein powder just add 1-2 teaspoons of cacao powder into your blender along with the other smoothie ingredients. Blend & enjoy!

Cacao is the purest form of chocolate which is why I recommend it. It’s an easy find since most grocery stores carry it nowadays. You can also find cacao powder online.

Mint Chocolate Chip Ice Cream Smoothie

What you need for Mint Chocolate Chip Ice Cream Smoothie:

Want more healthy smoothie recipes? You’re going to love these …

If you’re looking for more gut friendly smoothie recipes, get my FREE Quick-Start Guide To Smoothies or grab my smoothie e-book which has 32 dessert-inspired smoothie recipes for IBS & weight loss!

Mint Chocolate Chip Ice Cream Smoothie

Mint Chocolate Chip Ice Cream Smoothie

If you’re a fan of mint chocolate chip ice cream then this smoothie recipe is for you! Mint Chocolate Chip Ice Cream Smoothie is chocolatey, refreshing and delicious--and filled with all the right ingredients to make a healthy & complete meal. Enjoy it for breakfast, lunch or dinner!
Prep Time: 5 minutes
Course: Breakfast, Lunch, Smoothie
Cuisine: Keto, Low-Carb, Paleo
Servings: 1

Ingredients
 

  • 1 cup spinach, frozen
  • 2-3 soft dates, pitted
  • 1-2 tsp cacao powder, see notes
  • 1 scoop PurePaleo Protein, chocolate or vanilla
  • 4-5 fresh mint leaves , or 1 drop peppermint essential oil (food-grade) or 1/2 tsp peppermint extract
  • 3/4 cup full fat or light coconut milk, canned
  • A few ice cubes, optional
  • 1 tbsp cacao nibs, stirred in after blending

Instructions
 

  • Blend all ingredients using a high-powered blender.
  • Pour into your favourite smoothie cup, stir in cacao nibs and enjoy!

Notes

  • If you're using vanilla protein powder, add 2 tsp of cacao powder. If you’re using chocolate protein powder, add 1 tsp of cacao powder. Feel free to add more cacao powder for a smoothie that's rich in chocolate flavour.
  • Get PurePaleo Protein powder HERE or check out my protein powder checklist to source out a different high-quality protein powder.
Keyword cacao, dairy free, gluten free, grain free, healthy breakfast, healthy smoothie, peppermint essential oil, protein powder, sugar free