Italian Sausage & Kale Soup (High-Fiber, Low-Carb, Paleo)

Italian Sausage & Kale Soup (High-Fiber, Low-Carb, Paleo)

If you’re following a low-carb or keto diet and someone tells you that you need processed foods like breads, pastas and cereal grains in order to get adequate amounts of fiber in your diet, hit them with this fact …

One serving of kale contains more fiber than 3 slices of whole wheat bread!

Don’t forget to throw in a “KALE YEAH!” at the end 😉

Italian Sausage & Kale Soup

INGREDIENTS:
6 slices pastured bacon (diced)
2 pounds Italian sausage (casing removed)
1 tablespoon avocado oil
1 small yellow onion (diced)
4 cloves garlic (minced)
1 large sweet potato (peeled and cut into small cubes)
4 cups chicken broth (store-bought or homemade)
4 cups filtered water
1 teaspoon Italian seasoning (I made my own blend using oregano, basil, rosemary, & fennel seeds)
1/2 teaspoon sea salt
1/4 teaspoon black pepper
4-5 large kale leaves (chopped)
1 cup full-fat coconut milk (canned)
1 lemon (juice only)

INSTRUCTIONS:

1. Using a big stove-top pot, cook bacon over medium-low heat until crisp. Remove bacon from pot and set aside. Drain excess fat from pot.

2. Add sausage to pot and break apart meat. Cook at medium heat until sausage is brown and a little crispy. Remove sausage from pot and set aside.

3. Add avocado oil to pot and sauté onion and garlic until onion becomes translucent. Add sausage, potatoes, chicken stock, water, seasoning, salt and pepper.

4. Bring heat to medium-low, cover pot and let cook for 30-minutes.

5. Add kale to pot and let cook for 5-minutes.

6. Stir in coconut milk, lemon juice and bacon. Let cook for another 5-minutes.

7. Taste and add additional salt/seasoning if needed.

Mediterranean Cobb Salad (Paleo, Keto, AIP Version)

Mediterranean Cobb Salad (Paleo, Keto, AIP Version)

Mediterranean Cobb Salad is a flavourful and delicious salad that serves as a complete meal. It’s packed with tons of nutrients, antioxidants, healthy fats & protein. Enjoy for lunch or dinner! Dairy free, paleo, low-carb, keto + AIP version provided.

DID YOU KNOW? Most restaurant salad dressings contain low-quality industrial seed and/or vegetable oils that are oxidized.

These inflammatory oils can cause a long list of health problems even when consumed in small quantities over a period of time.

When ordering salads at restaurants, I always request no dressing and ask for olive oil and balsamic vinegar (or whatever vinegar they have) instead.

When preparing salad dressings at home, I opt for heart healthy and anti-inflammatory oils like extra virgin olive oil and avocado oil. These high-quality fats allow us to absorb fat-soluble vitamins from food and support all our hard working cells therefore keeping us healthy and youthful.

Consider replacing inflammatory vegetable and seed oils in your diet with healthier oils like extra virgin olive oil, avocado oil and coconut oil.

Mediterranean Cobb Salad Paleo, Keto AIP

What you need for Mediterranean Cobb Salad:

  • Chicken thighs (bone in, skin on)
  • Hard boiled eggs (omit for AIP version)
  • Avocado
  • Cherry tomatoes (replace with olives for AIP version)
  • Mushrooms
  • Red onion
  • Spring mix salad
  • Balsamic vinegar
  • Avocado oil and/or extra virgin olive oil
  • Garlic
  • Lemon
  • Dried basil
  • Dried oregano
  • Smoked paprika (omit for AIP version)

Looking for more healthy salad recipes? You’ll love these …

Mediterranean Cobb Salad Paleo, Keto AIP

Mediterranean Cobb Salad

Mediterranean Cobb Salad is a flavourful and delicious salad that serves as a complete meal. It's packed with tons of nutrients, antioxidants, healthy fats & protein. Enjoy for lunch or dinner! Dairy free, paleo, low-carb, keto + AIP version provided. 
Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes
Course: Dinner, Lunch
Cuisine: AIP, Keto, Low-Carb, Mediterranean, Paleo
Servings: 2

Ingredients
 

  • 4 chicken thighs, bone in, skin on
  • 2 hard boiled eggs, cut in half , (omit for AIP version)
  • 1 avocado, skin removed, cut in half
  • 1/2 cup cherry tomatoes, cut in half, (replace with olives for AIP version)
  • 1 pack sliced mushrooms
  • 1 small red onion, sliced
  • 8 cups spring mix salad
  • 1 tsp balsamic vinegar
  • 1 tsp avocado oil
  • Sea salt and black pepper, to taste

Chicken marinade

  • 1 garlic clove
  • 1 tbsp lemon juice
  • 1 tbsp avocado oil
  • 1/2 tsp dried basil
  • 1/2 tsp dried oregano
  • 1/4 tsp smoked paprika, omit for AIP version
  • 1/2 tsp sea salt
  • 1/2 tsp black pepper

Salad dressing

  • 4 tbsp. extra virgin olive oil or avocado oil
  • 2 tbsp balsamic vinegar
  • 1 tsp dried basil
  • 1/2 tsp dried oregano
  • Sea salt , to taste

Instructions
 

Chicken

  • Preheat oven to 425F.
  • Add ingredients for chicken marinade to blender or food processor and create a marinade for chicken.
  • Coat chicken thighs in marinade (Optional: Let marinate overnight or for a few hours if possible) then bake for 30-35 minutes. Prepare other items below while chicken cooks.

Onion & Mushrooms Sauté

  • Using a stove top pan, heat 1 tsp avocado oil then add onion and mushrooms.
  • Add 1 tsp. balsamic vinegar and sea salt.
  • Cook over medium-low heat until all pan juices have cooked off. Cover and keep warm.

Salad

  • In a large bowl, toss spring mix salad with salad dressing ingredients.
  • Divide salad onto two plates. Add cherry tomatoes, avocado, eggs, onion/mushroom sauté & chicken thighs. Top with fresh ground black pepper.

How to make perfect hard boiled eggs

  • Place eggs in a pot and cover with cool water by inch.
  • Bring water to a boil over high heat.
  • Once water begins to boil, remove pot from burner and allow eggs to cook in the pot of hot water for 8-10 minutes.
  • Drain water and immediately run cold water over eggs until cooled.
  • Peel and enjoy in your favourite recipe or on its own.
Keyword avocado, chicken, dairy free, gluten free, grain free, healthy salad, mushrooms, onion, soy free, tomatoes

 

6 Reasons You May Need More Protein

6 Reasons You May Need More Protein

In this article you’ll discover why adequate protein intake is so important and reasons why you may need more protein in your diet.

Do you question whether you’re eating too much or too little protein?

The human body is extremely smart and under most circumstances does a good job of telling us what we need through our hunger signals and cravings.

Chris Kresser – an integrative medical doctor in the US – states that when it comes to consuming protein most people eat the right amount for their needs since we are wired to do so. A good recommendation for how much protein one should consume would be – eat as much as you crave.

On average, this number would be around 15% of total calories consumed daily, but there may be times and certain situations that call for you to increase your protein intake anywhere from 20-35% of total calories.

I’ve put together this short article to help you better understand why adequate protein intake is important and specific conditions that may require you to increase your current protein intake.

Reasons you need more protein

6 reasons you may need more protein

1. YOU’RE TRYING TO LOSE WEIGHT

There’s a large amount of evidence pointing to the fact that high protein diets are effective for fat loss. Reason being – protein is the most satiating macronutrient when compared to carbohydrates and fats.

When you feel satisfied, you’re less likely to over eat and/or eat foods you probably shouldn’t because your body simply doesn’t crave them.

Check out this study showing that increasing protein intake while maintaining carbohydrate content in a diet lowers body weight by decreasing appetite and spontaneous caloric intake.

To summarize: adequate protein intake = balanced hormones = effortless weight loss.

2. YOU’RE STRESSED

If you’re living in today’s hectic and fast-paced world chances are you’re dealing with some level of stress.

It’s important to be aware that stress can come in many shapes and forms: physical stress from a physically demanding job, regular intense exercise or chronic pain, illness or inflammation in the body; mental stress from work demands, family commitments or financial responsibilities; emotional stress from relationship problems, the loss of someone close, personal or family illness or lack of self-care practices.

When your body is in a state of stress, tissues will begin to break down – a ‘wear and tear’ process where collagen proteins are being used up faster than they are being replaced.

Choosing protein sources that are whole and contain high amounts of collagen will help rebuild your tissues therefore helping to mitigate the damage done by the stress response.

In addition, high stress levels can cause imbalances in your blood sugar levels. Adequate protein intake can help to stabilize your blood sugar levels therefore helping to boost energy levels, reduce mood swings, improve sleep and lift brain fog.

3. YOU’RE A YOGI, GYM GOER OR AN ATHLETE.

When you exercise, your muscle tissues naturally break down so they can rebuild to form stronger muscles. Protein contains essential nutrients for the repair and build process of muscle tissues.

If you want to increase or maintain muscle mass and/or improve performance in your sport/activity, you’ll need adequate protein in your diet.

In addition, rebuilding muscles properly will help to decrease your chances of injury and help your sore muscles heal faster. Protein can be especially helpful after an intense exercise session.

4. YOU’RE GETTING OLDER.

Protein is especially important for the aging population since muscle wasting begins to take place as we get older.

Just because you’re getting up there in age doesn’t mean you can’t continue to build and maintain muscle. That being said, the older you are, the harder it is to process protein which is why you may need more of it.

A higher protein diet can also help to prevent tissue breakdown, which can slow down the aging process and keep your body stronger for longer.

5. YOUR JOINTS ACHE.

Protein, in particular protein sources high in collagen, is vital to many things that keep us young and supple. Unfortunately, our body’s ability to produce collagen diminishes with age, which can lead to the unpleasant feeling of achy joints.

Consuming protein that is high in collagen (either through whole food sources or specialized protein powders) can help repair cartilage, ligaments & tendons, and improve joint pain.

Collagen can also help to reduce inflammation and improve range of motion of the joints.

Note: There are numerous health benefits associated with the consumption of collagen which is why I’ve sourced out a protein powder that is high in collagen. If you are looking for a pure collagen supplement, I recommend Whole Body Collagen. 

6. YOU’RE INJURED OR CHRONICALLY ILL.

Traumatic damage to your tissues requires more protein to repair and recover. Protein deficiency can slow down the healing process.

Whether you’re coming out of surgery, trying to heal a wound, recovering from a sport related injury or dealing with chronic illness – you can be certain that increased protein intake will improve your body’s ability to heal.

If you fit into one or more of the above categories then you should consider adding more protein into your diet – whether it be through whole food sources or a high-quality protein powder that can be blended into a smoothie or used in a shake.

My FREE Quick-Start Guide To Smoothies is a great starting place for those looking to incorporate more protein into their diet through healthy smoothies.

Most people who have added my nutrient-rich smoothies to their daily diet have reported noticeable improvements in their health.

I feel that one of the main reasons people see results is due to the increase in quality protein.

For example, most people decide to replace breakfast with a smoothie since it’s a quick and easy meal to prepare for the morning rush. Foods that are commonly eaten in the morning (cereal, toast, bagels, granola bars, juice) are not only very high in sugar and carbohydrates, but low in protein and healthy fats.

It’s no wonder why energy levels begin to skyrocket and fat loss begins to happen when people simply replace these poor quality foods with a healthy smoothie. They are now consuming whole foods that are nutrient-rich PLUS getting the protein your body requires for optimal health.

Notes

Females who consume a 2,000-2,200 calorie diet would aim for roughly 85-100g of protein daily. Males who consumes a 3,000 calorie diet would aim for slightly under 150g of protein daily. Remember to increase these numbers if you fall into any of the categories above.

As a general guideline, 4-6 oz (28-50 g) of animal protein per meal should ensure adequate protein intake.