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Guacamole

This delicious Guacamole recipe is quick and easy to make, naturally plant-based, keto & paleo, and always the winning dip at a party! Additionally, this healthy green mash can be used to top salads, burgers and even eggs! 
Prep Time: 10 minutes
Course: Dip
Cuisine: AIP, Keto, Low-Carb, Paleo, Plant-Based
Servings: 6

Ingredients
 

  • 3 large ripe avocados
  • ¼ cup red onion, finely chopped
  • 1 small garlic clove, finely chopped
  • Juice of 1 lime
  • 1/4 cup fresh cilantro, finely chopped (optional)
  • 1/4 tsp. cumin, omit for AIP version
  • 1/2 tsp. sea salt
  • 1/4 tsp. black pepper

Instructions
 

  • Peel and mash avocados in a bowl.
  • Add in onion, garlic, lime juice, cilantro, cumin, sea salt and black pepper.
  • Mix all ingredients and enjoy!  Store leftovers in a sealed container in the fridge. Consume within 2 days.

Notes

TIME SAVER: If you have a food processor, throw all ingredients in and pulse until everything is chopped and mixed to your liking.
Keyword avocado, cilantro, dairy free, gluten free, grain free, lime, soy free, vegan