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Orange & Avocado Salad (AIP, Paleo, Plant-Based)

Orange & Avocado Salad

Orange & Avocado Salad is fresh, high in fibre and delicious! This salad recipe uses simple ingredients like leafy greens, avocado, orange, lime juice, basil and extra virgin olive oil. It's the perfect salad to have alongside fish or meat. AIP, paleo, plant-based, low-carb & keto friendly.
Prep Time: 5 minutes
Course: Salad
Cuisine: AIP, Keto, Low-Carb, Paleo, Plant-Based
Servings: 2

Ingredients
 

  • 6 cups salad greens
  • 1 orange, sliced
  • 1 avocado, sliced
  • 4 tbsp extra virgin olive oil
  • 1 tbsp balsamic vinegar
  • 1 tbsp lime juice
  • 1 tsp dried basil , or 1 tbsp. fresh basil chopped
  • Sea salt, to taste

Instructions
 

  • Place salad, orange, avocado (and basil, if using fresh) into a bowl.
  • Add all other ingredients into a small jar and shake, shake, shake!
  • Add dressing to salad and toss.
Keyword dairy free, gluten free, grain free, healthy salad, summer salad